The benefits of this ice cream maker are its size and its ease of use. It's very simple and it does what it's supposed to. The 2 quart size is great because you can make enough for a party if you need to. You do have to store the bowl in the freezer, which means you need room for it, but you can use the base on your counter and it only takes 20-30 minutes to make dessert. The frozen yogurt I made was smooth and creamy, though I thought the recipe in the manual was a little bit too sweet. It also doesn't freeze well for the long term; if you're the only one eating you probably want to make ice cream instead. You can get your own ice cream maker at Cookware.com. I also noticed when I was browsing the site that they have a ton of decently priced bakeware, so you might want to check that out as well.
Disclaimer: Cookware.com provided an ice cream maker for review free of charge. Shortcut to Mushrooms reviews books and products as provided only when given complete freedom to write an honest review. No direction was provided in writing this post.
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