23 February 2010
So back in January, I had some buttermilk lying around to be used, and I'd been in the mood for pancakes. Joy the Baker's recipe for Eggnog Pancakes showed up on my feed reader, and I decided impulsively to try it. My impressions? I think her chai spice latte pancakes were better, but mileage may vary, because I don't have a spice grater and thus I was using pre ground nutmeg, which everyone knows is not nearly as good. The flavor of the alcohol did come out a lot, and I liked it. Good with maple syrup!