30 August 2008
Yes, it's the chocolate again
Well first of all, I realised that there was a picture on my camera of the chocolate I mentioned last post you can see just how decadently goopy and amazing it really is. But second, I tried the Noisettes (hazelnut) flavour, and it's just as amazing. It has a soft, very dark truffle center, but solid enough so that you don't have to eat the whole thing at once (ha!) and the best part - whole hazelnuts throughout the bar. I don't really buy hazelnuts for my own baking, but I adore the combination of chocolate and hazelnut. Maybe it's a Nutella thing. Whatever it is, it's good.